Barnaby Day#3
On Sunday morning, Adèle had one of her favorite breakfast: "french bread" or "pain perdu" as we call it in french. Thick slices of stale bread (that you don't waste in the end) soaked in a mixture of beaten eggs with milk and cinnamon toasted in a frying pan....yummy, yummy! Barnaby enjoyed his breakfast too!
Then, we celebrated Coco's birthday. She didn't really manage to blow her candles but she loved the biscuits: look how she is licking her chops! Good job, Adèle and Barnaby!
After lunch, Adèle took Barnaby for a walk in her baby-carrier. They went to Villa Panza and visited the Buren exhibition there. It was very colourful and joyful and also very buren-ish short: the best exhibition ever!
Later, they took a stroll in the gardens of Villa Panza,
visited the permanent exhibition,
and went back home to get ready for Monday.
Ciao Barnaby! It's been a pleasure to have you over! See you soon!